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Foodborne Illness: Common Foodborne Illnesses & Fact Sheets

Bacillus cereus

Camplylobacter jejuni

Clostridium perfringens Toxin

Cryptosporidium

E. Coli

Giardia

Hepatitis A

Listeria

Norovirus

Shigella

Salmonella

Staphylococcus aureus

Typhoid Fever
Key Contacts
If you think you got sick eating food, call the intake nurse at
(608) 266-4821